Hot Tea
Makes a 10 oz (295 ml) cup of tea. In a cup pour 8 oz (236 ml) hot water, 3 teaspoons of tea, steep for 6 minutes, strain or leave the fruit and ENJOY!
Cold Tea
Makes a 10 oz (295 ml) cup of tea. In a cup put 5 oz (147 ml) of hot water, 5 teaspoons of tea, steep for 6 minutes, strain or leave the fruit, add 8 oz (236 ml) of cold water, ice and REFRESH!
Blended Tea
Makes a 10 oz (295 ml) cup of tea. In a cup add 5 oz (147 ml) of hot water, 4 teaspoons of tea, steep for 6 minutes. Pour the tea with or without the fruit into a blender, add 12 oz (354 ml) of ice, blend until smooth. For herbal tea, strain the tea leaves, pour the tea into the blender, add 12 oz (354 ml) of ice and blend.
